

Pump Street Brown Bread 40%
Pump Street's newest foray into bakery bars; a chunky, malty amalgamation of bread pieces and sweet toffee-ish white chocolate made with their very own cocoa press and Samuel von Rutte's Ecuadorian cocoa beans from Hacienda Limon. Bean-to-bar chocolate handmade in Orford, Suffolk, UK.
Original: $11.50
-65%$11.50
$4.02Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Pump Street's newest foray into bakery bars; a chunky, malty amalgamation of bread pieces and sweet toffee-ish white chocolate made with their very own cocoa press and Samuel von Rutte's Ecuadorian cocoa beans from Hacienda Limon. Bean-to-bar chocolate handmade in Orford, Suffolk, UK.























